Don’t let the rest of the summer go by without checking out some of our new cookbooks!
Cookouts Veggie Style by Jolinda Hacket
Get ready for a backyard feast that’s good for you and it’s meat free!!
32 Better Barbecues by Helen Feingold
This book gives you grilling tips from starting the fire to the equipment. This book has recipes from several different cultures and several different types of meat such as beef chicken, fish, and lamb.
Al Roker’s Big Bad Book of Barbecue:
100 Easy Recipes for Backyard Barbecue and Grilling by Al Roker
Al Roker’s book has a great introduction section that talks about the different types of fuel to use to get your grill going (gas, charcoal, or wood), Utensils that come in handy when cooking on a grill, to the meat that you grill , to the heat that you should use, and some yummy looking recipes as well.
George Foreman’s Big Book of Grilling, Barbecue and Rotisserie: More Than 75 Recipes for Family and Friends by George Foreman and Barbara Witt
This book has everything from a quick-fix family meal, a backyard barbecue feast, or an elegant dinner party.
Katie Brown’s Outdoor Entertaining:
Taking the Party Outside by Katie Brown
Katie Brown is a domestic guru and in this book she shows you how to take the party outside. She shows you how to decorate for an outdoor party and the book has quick and easy recipes and some that are make-a-head.